Adriatic Luxury Hotels Adriatic Luxury Hotels
HOTEL EXCELSIOR DUBROVNIK

Sensus Fine Dining Restaurant

modern interpretation of mediterranean classics

The menu designed for newly opened Sensus Restaurant is created to reflect its sleek and contemporary interiors; unconventional and creative dishes are made from fresh local delicacies and carefully paired with finest Croatian wines from wine cellar shelves which adorn the walls.
The food can only be outshined by the magnificence of the setting: the sun reflecting of the stoned walls of the Old Town and deep blues of the Adriatic in the background.

 

Make a reservation

 
 

Thank you for making reservation, we will contact you if required.

Please note that your table reservation is considered valid after receiving a confirmation e-mail from Adriatic Luxury Hotels guest relations.

Once the reservation is confirmed, please note there is a 30 minute grace period.

For group reservations (more than 6 people) please contact: [email protected]

By submitting this form, I agree to having my personal and contact information processed and used for the purpose of booking this service.
 

Location

 
 
 

RESTAURANT RESERVATION:

  • T: +385 (0)20 353 447

ADDRESS:

  • Sensus Fine Dining Restaurant
  • Hotel Excelsior Dubrovnik
  • Frana Supila 12
  • 20000 Dubrovnik
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Menu

 
 

FIRST PLATE INITIATES AN ADVENTURE

  • OCTOPUS Hot to cold salad with a grilled octopus' arms, Pico de Gallo, charcoal flavored oil and pine nuts
    175,00 kn
  • SWEETBREAD Mashed onion, onion chips, pistachio
    185,00 kn

CARPACCIO

  • ANCHOVIES Tuna pâté, bitter celery, lemon dressing, chive powder
    125,00 kn
  • BEEF Argula, capers, mustard aioli, Grana Padano
    150,00 kn

CONTINUE WITH A REFRESHING SALAD

  • SQUIDS Hot to cold, radicchio, arugula, cucumbers
    120,00 kn
  • MOZZARELLA Red peppers confit, eggplant cream, pumpkin seeds, roasted tomatoes
    125,00 kn
  • SENSUS CAESAR Lettuce, kataifi prawns, grilled chicken, garlic croutons, prosciutto chips, parmesan, anchovies dressing
    135,00 kn

SOMETHING WARM

  • SOUP Sweet potato, Grouper fish mousse, tobico, crouton, pumpkin oil
    85,00 kn

RISOTTO OVERTURE

  • LEEK AND CAULIFLOWER Baked mozzarella, grill corn, curry sesame
    115,00 kn

CHOICE OF HOMEMADE PASTA FROM OUR ITALIAN CHEF MARCO

  • CARAMELLE Wild boar, truffles, pumpkin cream, pumpkin oil, raspberry cream
    155,00 kn
  • RAVIOLI Ricotta, spinach, baby tomatoes confit
    145,00 kn
  • FETUCCELLE Cuttlefish ink, clams, shrimps, mint
    165,00 kn

MAIN COURSE FROM THE SEA

  • SEA BASS Traditional grilled sea bass fillet, asparagus, zucchini, broccoli, potatoes, citrus pesto
    235,00 kn
  • SALMON Cauliflower cream, broad bean, fried almonds, leek sauce
    215,00 kn
  • RED SNAPPER Olive oil slow roasted red snapper fillet, green beans, mashed potatoes with truffles, Taggiasca olives, grapefruit segments, Datterini tomatoes
    305,00 kn

OR LAND

  • OSSO BUCO Slow roasted, creamy polenta, tomato crumble, black garlic
    250,00 kn
  • AGED BLACK ANGUS RIB-EYE Grilled 300 grams steak, new potato, caponata, special pepper sauce "Sensus"
    285,00 kn
  • LAMB CHOPS Grilled lamb chops, mini artichokes, peas, rosemary potatoes, onion marmalade
    265,00 kn
  • FREE RANGE CHICKEN BREAST Fried with panko bread crumbs, romesco, avocado and green tomatoes tartare, quinoa and red cabbage salad
    190,00 kn
  • PORK BELLY Oven baked, brussels sprouts, samphire, carrot cream, jus, baby apples
    205,00 kn

VEGAN

  • QUINOA SALAD Sautéed vegetables, chickpeas, peach, cucumber, tomatoes, sweet chilli dressing
    105,00 kn
  • SEITAN RAGOUT Lentil, eggplants, bell peppers, bulgur, mungo bean sprouts, basmati rice
    125,00 kn

A SWEET FINALE

  • SORBETTO Fresh strawberries, basil
    75,00 kn
  • CHOCO Choco, choco, choco
    85,00 kn
  • WHITE CHOCOLATE CRÈME BRULÈE Traditional caramelized white chocolate and berries, strawberry ice cream
    80,00 kn
  • COCONUT AND BAKED PINEAPPLE CAKE Chocolate, peach liquor
    80,00 kn
  • CHEESE CAKE Berries, cranberry powder, gold
    75,00 kn
  • CHEESE BOARD – A SELECTION OF CROATIAN PREMIUM CHEESES Bitter orange marmelade, breadsticks, fresh local fruits
    170,00 kn

DEGUSTATION MENU LOKRUM

  • MOZZARELLA Red peppers confit, eggplant cream, pumpkin seeds, roasted tomatoes (ROSE BRUT, TOMAC 0,10l)
    . kn
  • FETUCCELLE Cuttlefish ink, clams, shrimps, mint (MALVAZIJA, FESTIGIA 0,10l)
    . kn
  • SEA BASS Traditional grilled sea bass fillet, asparagus, zucchini, broccoli, citrus pesto (CHARDONNAY, PROVIĆ 0,10l)
    . kn
  • CHEESE CAKE Berries, cranberry powder, gold (MUŠKAT, KOZLOVIĆ 0,10l)
    . kn
  • DEGUSTATION MENU | MENU WITH WINE PAIRING .
    525,00 | 695,00 kn

DEGUSTATION MENU ABAKUS

  • CARPACCIO Anchovies, tuna pâté, bitter celery, lemon dressing, chive powder (MALVAZIJA, FESTIGIA 0,10l)
    . kn
  • RISOTTO Leek, cauliflower, baked mozzarella, grill corn, curry sesame (SAUVIGNON BLANC, KRAUTHAKER 0,10l)
    . kn
  • RAVIOLI Ricotta, spinach, baby tomatoes confit (CHARDONNAY, PROVIĆ 0,10l)
    . kn
  • RED SNAPPER Olive oil slow roasted Red Snaper fillet, green beans, mashed potatoes with truffles, Taggiasca olives, grapefruit segments, Datterini tomatoes (DINGAČ, SKARAMUČA 0,10l)
    . kn
  • COCONUT AND BAKED PINEAPPLE CAKE Chocolate, peach liquer (MUŠKAT, KOZLOVIĆ 0,10)
    . kn
  • DEGUSTATION MENU | MENU WITH WINE PAIRING .
    650,00 | 850,00 kn

DEGUSTATION MENU SENSUS

  • OCTOPUS Hot to cold salad with a grilled octopus' arms, Pico de Gallo, charcoal flavored oil and pine nuts (SAUVIGNON BLANC, KRAUTHAKER 0,10L)
    . kn
  • SOUP Sweet potato, grouper fish mousse, tobico, crouton, pumpkin oil (MALVAZIJA, FESTIGIA 0,10l)
    . kn
  • SWEETBREAD Mashed onion, onion chips, pistachio (MALVASIJA TEZORO, CRVIK 0,10l)
    . kn
  • CARAMELLE Wild boar, truffles, pumpkin cream, pumpkin oil, raspberry cream (RAJNSKI RIZLING ICE, ŠEMBER 0,10l)
    . kn
  • OSSO BUCO Slow roasted, creamy polenta, tomato crumble, black garlic (PINOT NOIR, GALIĆ 0,10l)
    . kn
  • CHOCO Choco, choco, choco (PROŠEK, HEKTOROVIĆ 0,10l)
    . kn
  • DEGUSTATION MENU | MENU WITH WINE PAIRING .
    755,00 | 985,00 kn
 
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